Venue:
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Harbour Grand Kowloon (九龍海逸君綽酒店), 20 Tak Fung Street, Whampoa Garden, Hunghom, Kowloon
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Officiating Guest & Keynote Speaker:
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Professor Yangsheng XU, President of The Chinese University of Hong Kong, Shenzhen
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Details:
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The Executive Committee of BCS (Hong Kong Section) would like to invite you to join Annual Dinner in this year.
The BCS was established in 1957 and now has a membership of over 70,000 in over 100 countries. BCS is the leading industry body for ICT professionals, providing internationally recognized ICT qualifications to the world. Being the qualifying body for Chartered IT Professionals (CITP), BCS maintains the highest standards for IT professionals, accrediting individual professional competence and integrity by assessment and award of BCS professional qualifications. BCS is also licensed by the Engineering Council to award Chartered Engineer status (CEng) and Incorporated Engineer status (IEng) and by the Science Council to award Chartered Scientist status (CSci).
BCS (Hong Kong Section) was founded in 1991 to create a hub and platform to unite and communicate with the BCS members in Hong Kong, and to create a professional presence for the BCS Headquarters. Since then, the Section has organized many activities and gatherings for the members. The Section has also actively participated in the public and invited consultation of ICT related matters initiated by the Government. Currently, there are over 1,000 members attached to the Section. Our Annual Dinner has been an annual event for the IT professionals, engineers and academics to gather together in renewing friendship and sharing new developments, accomplishments and experiences.
About 200 guests would include officials from Government Departments and Liaison Office of the Central People's Government in HKSAR, senior executives and CIO from large corporation, prominent figures from professional bodies and chambers of commerce, and leading ICT celebrities from Hong Kong and China.
Please kindly let us have your reply at your earliest convenience by 14th May 2019 by clicking the link for Annual Dinner registration:http://links.bcs.org.hk/annualdinner2019. We look forward to receiving your favorable reply and valuable support.
For any queries, please do not hesitate to contact Mr. Thomas YUEN by email at annualdinner@bcs.org.hk.
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